The first cold snap has arrived and of ccourse I’m already thinking of Spring! The earth warming up, the farmers markets getting full again, and lamb being feasted on at every celebration. I can’t…

After a festive weekend in Reims spent sipping and cave exploring, it was time to get out of the city and go to the source of that bubbly magic. The closest production region is…

The celebratory drink of choice, champagne is steeped in history and has also given its name to a very charming region in France. I ventured there for a few days of toasting a major…

It’s been called the ‘blockbuster rave’ of 2016 by Montreal’s food critics and I easily add my vote after a remarkable lunch at the now famous Hoogan et Beaufort. A beloved chef venturing out…

Unless you’re from the Midwest, chances are you’ve probably never heard of Buckeyes candies before and I’m here to show you what you’ve been missing out on! With Halloween slowly creeping out on us,…