Few smells are as inviting and enveloping as that of freshly baked bread. The aroma wafting through the house on a cold day is the most wondrous thing, and even better when it is…
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A simple guacamole with a little salt and fresh squeeze of lime juice is one of the most universally-loved appetizers (or simple meal if you like avocados as much as I do). This being…
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Vermont’s deepest gorge is one of the state’s most spectacular natural wonders and makes for a lovely day out in nature. Situated on the Eastern Vermont border in the Upper Valley within Quechee State…
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There’s no point sugar-coating it: 2020 has been (and still is) one hell of a stressful year. While big international trips are still a no-go, many of us have found solace in getting into…
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The sight in late fall of gorgeous persimmons is enough to send me aflutter – I simply adore them. Eaten raw as a snack, tossed in a salad or paired with cheese, I sneak…
