Everyone knows about the benefits of olive oil and its wonderful use in our cooking, but what about in our baking? Few actually are aware that olive oil can replace butter in most baking…
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Pasta dinners are an easy go-to option year-round but when summertime comes, I want none of the heavy sauces and especially nothing canned in mine. One of my favorite ways to recreate an Italian…
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One of the great things about early summer days is the immediate effect the warmer weather has on our diet – an intrinsic need to cleanse and detox our bodies. Seeing all the gorgeous…
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French pastries are undeniably elegant and salivating though often off limit for unseasoned bakers. Finding one you can enjoy with little effort at home like this mille-feuille is therefore a real treat …and potentially…
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As surprising as it is, May wasn’t its sunny usual self this year and brought instead quite a few cold and rainy days. Such weather isn’t really farmers market friendly and I’ve learned to…
